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How Do I Know if My Child’s Eating Is Normal or a Problem?

  • Dr Sara Parsi di Landrone
  • 5 days ago
  • 3 min read

A guide for parents who are unsure when to be concerned

It is very common for parents to worry about their child’s eating. Children’s appetites change, preferences shift, and phases of fussy eating are part of normal development.

At the same time, many parents later say they felt something was “not quite right” long before anyone mentioned an eating disorder.


This article is designed to help you understand what tends to be developmentally normal, what may signal a problem, and when it is worth seeking professional advice.


First: eating difficulties exist on a spectrum

Not all eating problems are eating disorders.


Children and young people can experience:

  • Temporary fussiness

  • Sensory preferences

  • Appetite changes linked to growth or stress

  • Anxiety around new foods


Concern arises when eating becomes increasingly restrictive, distressing, or controlling, or when it begins to affect health, mood, or daily life.


What is usually considered developmentally normal?

Some common patterns that are often part of normal development include:

  • Short phases of fussy or selective eating

  • Preferring familiar foods

  • Appetite increasing or decreasing with growth spurts

  • Temporary changes during stress, illness, or transitions

  • Sensitivity to textures or smells that does not worsen over time


These patterns usually fluctuate, improve with time, and do not cause significant distress or health concerns.


Signs that eating may be becoming a problem

It may be worth seeking advice if you notice patterns that are persistent or escalating, such as:


Increasing restriction

  • Cutting out more and more foods

  • Avoiding entire food groups

  • Eating a very limited range of “safe” foods


Distress or fear around eating

  • Anxiety, panic, or shutdown at mealtimes

  • Fear of choking, vomiting, or gaining weight

  • Strong emotional reactions to food exposure


Rigid rules or rituals

  • Needing food prepared in a very specific way

  • Distress if meals do not follow strict rules

  • Eating becoming inflexible rather than adaptive


Changes in mood or behaviour

  • Increased irritability, withdrawal, or low mood

  • Avoidance of social situations involving food

  • Heightened perfectionism or control behaviours


Physical or health changes

  • Weight loss, stalled growth, or fatigue

  • Dizziness, stomach pain, or frequent illness

  • Menstrual disruption in adolescents where relevant


“They still eat something, so is it really an issue?”

This is one of the most common questions parents ask.


Many children with eating difficulties:

  • Eat small amounts

  • Eat only certain foods

  • Appear “functional” at school


Eating disorders and ARFID do not always involve complete food refusal. Impact matters more than appearance.


What about sensory issues or neurodiversity?

Children who are autistic, ADHD, or sensory-sensitive may have:

  • Strong texture or smell aversions

  • Difficulty with mixed foods

  • Heightened anxiety around change


These differences do not automatically mean an eating disorder, but they do require understanding and appropriate support if eating becomes restrictive or distressing.


When parents often delay seeking help

Parents frequently hesitate because:

  • They do not want to overreact

  • They fear labelling their child

  • They are reassured by others that it is “just a phase”

  • Their child resists help


Early support does not make problems worse. In many cases, it prevents escalation.


What to do if you are unsure

You do not need certainty before seeking advice.


Helpful next steps may include:

  • Talking things through with a specialist

  • Booking an assessment to clarify concerns

  • Understanding whether support is needed now, later, or not at all


An assessment is about understanding, not forcing treatment.


For parents: trust patterns, not single meals

One difficult meal rarely means anything.


Ongoing changes in:

  • Behaviour

  • Flexibility

  • Emotional response to food

  • Physical wellbeing


are more important indicators than isolated incidents.


How we support parents and families

At The Eating Disorders Clinic, we work with parents to:

  • Understand what is happening

  • Distinguish between developmental, sensory, and disordered eating

  • Decide whether assessment or support is appropriate

  • Avoid blame, pressure, or panic


Our approach is assessment-led, calm, and neurodiversity-informed.


A gentle next step

If you are worried about your child’s eating and are unsure whether it is normal or a problem, you are welcome to book a free initial call to talk things through.


You can also review our website before making any decisions

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